<?xml version="1.0"?>
<rss version="2.0" xmlns:atom='http://www.w3.org/2005/Atom'>
<channel>
    <atom:link href="https://feeds.thelocal.com/rss/se/baking" rel="self" type="application/rss+xml"/>
    <title>The Local Sweden</title>
    <link>https://feeds.thelocal.com/</link>
    <description>Read the latest news and views from Sweden in English</description>
    <language>en-us</language>
    <managingEditor>news@thelocal.com (TheLocal)</managingEditor>
    <webMaster>webmaster@thelocal.com (TheLocal)</webMaster>
    <generator>TheLocal RSS Feed</generator>

        <item>
        <title>
            Swedish recipe: how to make super thin rye crispbread
        </title>
        <description>
            Food writer John Duxbury shares his recipe for thin crispbread (tunt knäckebröd).
        </description>
        <link>
            https://www.thelocal.se/20180216/swedish-recipe-how-to-make-super-thin-rye-crispbread
        </link>
        <pubDate>Fri, 16 Feb 2018 08:59:59 +0100</pubDate>
        <enclosure url="https://assets.thelocal.com/cdn-cgi/plain/https://apiwp.thelocal.com/wp-content/uploads/2018/02/307377768d099768e3e1eca27782ba758d72a9e0dbfef01bf168e091a1186117.jpg@webp" length="500" type="image/jpg"/>
        <guid isPermaLink="false">swedish-recipe-how-to-make-super-thin-rye-crispbread</guid>
    </item>
        <item>
        <title>
            &#039;Sweden is the perfect country for me – and for lots of people&#039;
        </title>
        <description>
            &quot;Whenever I&#039;m feeling terrible about myself, I remind myself that I&#039;ve moved to a foreign country, been on a TV baking competition in front of thousands of people, and done it all in Swedish. How many people can say that?!&quot; laughs Bradley Peter.
        </description>
        <link>
            https://www.thelocal.se/20171016/sweden-is-the-perfect-country-for-me-and-for-lots-of-people
        </link>
        <pubDate>Mon, 16 Oct 2017 08:59:59 +0200</pubDate>
        <enclosure url="https://assets.thelocal.com/cdn-cgi/plain/https://apiwp.thelocal.com/wp-content/uploads/2017/10/e1794112d1891adc637b3b5df6496c62aaf6919f7ebad267a8714446296ba97d.jpg@webp" length="500" type="image/jpg"/>
        <guid isPermaLink="false">sweden-is-the-perfect-country-for-me-and-for-lots-of-people</guid>
    </item>
        <item>
        <title>
            Meet the amateur baker making Swedish &#039;fika&#039; hot in Israel
        </title>
        <description>
            Michael Rothschild opened up a Swedish bakery called Fika. Nothing out of the ordinary in Sweden. But this one is far away, in Tel Aviv. The Local spoke to him to find out more about his unusual passion for Swedish pastries.
        </description>
        <link>
            https://www.thelocal.se/20170216/meet-the-amateur-baker-making-swedish-fika-hot-in-israel
        </link>
        <pubDate>Thu, 16 Feb 2017 08:59:59 +0100</pubDate>
        <enclosure url="https://assets.thelocal.com/cdn-cgi/plain/https://apiwp.thelocal.com/wp-content/uploads/2017/02/0c11e2bb72737ee6a865aa1645dafdb03ed7ac5fa3f08cf579cb4a06a51ffdee.jpg@webp" length="500" type="image/jpg"/>
        <guid isPermaLink="false">meet-the-amateur-baker-making-swedish-fika-hot-in-israel</guid>
    </item>
        <item>
        <title>
            Why this hybrid cake has gone viral in Sweden
        </title>
        <description>
            A Swedish pastry chef has made the controversial move of taking two of the most sacred baked goods in the country and combining them to create a provocative hybrid.
        </description>
        <link>
            https://www.thelocal.se/20170113/why-this-hybrid-cake-has-gone-viral-in-sweden
        </link>
        <pubDate>Fri, 13 Jan 2017 12:38:06 +0100</pubDate>
        <enclosure url="https://assets.thelocal.com/cdn-cgi/plain/https://apiwp.thelocal.com/wp-content/uploads/2017/01/cd748c145312a3b61277f2a81061e29440af979d0d918dd007a32cfdcd50ffa9.jpg@webp" length="500" type="image/jpg"/>
        <guid isPermaLink="false">why-this-hybrid-cake-has-gone-viral-in-sweden</guid>
    </item>
        <item>
        <title>
            In pictures: 12 totally Swedish Christmas gingerbread houses
        </title>
        <description>
            On the 12th day of Christmas, my Swede gave to me... these 12 incredible gingerbread houses.
        </description>
        <link>
            https://www.thelocal.se/20161207/in-pictures-12-incredible-swedish-christmas-gingerbread-houses
        </link>
        <pubDate>Wed, 07 Dec 2016 12:40:33 +0100</pubDate>
        <enclosure url="https://assets.thelocal.com/cdn-cgi/plain/https://apiwp.thelocal.com/wp-content/uploads/2016/12/ed8947f398ee2816942f35676a8eadd8f75bc42033d9d107f56c64cf42ec87ee.jpg@webp" length="500" type="image/jpg"/>
        <guid isPermaLink="false">in-pictures-12-incredible-swedish-christmas-gingerbread-houses</guid>
    </item>
        <item>
        <title>
            Inside Sweden&#039;s secret hotel for sour dough obsessives
        </title>
        <description>
            While many Swedes are spending this week on half term ski trips with their children, a bakery at Stockholm&#039;s Arlanda airport is looking after their other prized possession: sour dough.
        </description>
        <link>
            https://www.thelocal.se/20160301/inside-swedens-secret-hotel-for-sour-dough-obsessives
        </link>
        <pubDate>Tue, 01 Mar 2016 16:51:23 +0100</pubDate>
        <enclosure url="https://assets.thelocal.com/cdn-cgi/plain/https://apiwp.thelocal.com/wp-content/uploads/2016/03/9ff949c7cd93dbfc20afd2120cc76590126726473b701935b59734bfe2a379b9.jpg@webp" length="500" type="image/jpg"/>
        <guid isPermaLink="false">inside-swedens-secret-hotel-for-sour-dough-obsessives</guid>
    </item>
        <item>
        <title>
            How to make homely Swedish flatbread from Hönö island
        </title>
        <description>
            These Swedish flatbreads from western Sweden are especially popular among children, who love their light texture.
        </description>
        <link>
            https://www.thelocal.se/20160129/how-to-make-traditional-swedish-flatbread-from-hn-island
        </link>
        <pubDate>Fri, 29 Jan 2016 07:59:59 +0100</pubDate>
        <enclosure url="https://assets.thelocal.com/cdn-cgi/plain/https://apiwp.thelocal.com/wp-content/uploads/2016/01/97c6dc08eae94e01206430c6b98a34e24216ed9af549f82a6dbbe2dbc34e2347.jpg@webp" length="500" type="image/jpg"/>
        <guid isPermaLink="false">how-to-make-traditional-swedish-flatbread-from-hn-island</guid>
    </item>
        <item>
        <title>
            Baking prisoner banned over booze fears
        </title>
        <description>
            A court has forbidden a cake-loving criminal from baking buns after jail chiefs suspected he might use the yeast to brew alcohol.
        </description>
        <link>
            https://www.thelocal.se/20100728/28058
        </link>
        <pubDate>Wed, 28 Jul 2010 19:33:00 +0200</pubDate>
        <enclosure url="https://assets.thelocal.com/cdn-cgi/plain/@webp" length="500" type="image/"/>
        <guid isPermaLink="false">28058</guid>
    </item>
    </channel> 
</rss> 