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        <title>
            &#039;Italian life prioritizes quality over quantity&#039;
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            When Ashley and Jason Bartner left New York to set up an organic farm and cooking school in rural Le Marche, they didn&#039;t speak Italian or know how to grow their own food. Ashley explains how they embraced the change and settled into the local community.
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            https://www.thelocal.it/20131206/italian-life-prioritizes-quality-over-quantity
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        <pubDate>Fri, 06 Dec 2013 17:50:00 +0100</pubDate>
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