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        <title>
            How to survive a Swedish crayfish party and keep your dignity intact (sort of)
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        <description>
            August is in full swing, and in Sweden that means it&#039;s crayfish party time. Whether you&#039;re new to the country or just haven&#039;t yet mastered crayfish etiquette, an invite can be an anxiety-inducing moment.
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            https://www.thelocal.com/20160810/how-to-survive-a-swedish-crayfish-party
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        <pubDate>Wed, 10 Aug 2016 08:59:00 +0200</pubDate>
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            How to prepare crayfish for your own Swedish &#039;kräftskiva&#039;
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        <description>
            August crayfish parties are one of the highlights of the Swedish calendar and appeal to people of all ages. Food writer John Duxbury shares his best tips with The Local for making your own crayfish party a success.
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            https://www.thelocal.com/20150731/get-ready-for-that-crayfish-party
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        <pubDate>Fri, 31 Jul 2015 10:01:42 +0200</pubDate>
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            What&#039;s a Swedish crayfish party?
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            August and September in Sweden mean it&#039;s time for traditional crayfish parties. The Local explores the origins of the &#039;kräftskiva&#039; and explains the ingredients for a perfect feast.
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            https://www.thelocal.com/20140807/swedish-crayfish-party
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        <pubDate>Thu, 07 Aug 2014 18:46:00 +0200</pubDate>
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